Enjoy our collection of seasonal recipes

Get creative in your kitchen with our range of delicious products and our great collection of seasonal recipes.

From traditional cuts of meat to marinated extravagances, tantalise your tastebuds and bring the family together with one of the following recipes.

All
  • All
  • Beef
  • Chicken
  • Lamb
  • Pork
Winter Lamb Shank Pie - Recipe - The Meat Barn Warrnambool

WINTER LAMB SHANK AND RED WINE PIE

  INGREDIENTS 6 -8 lamb shanks depending on size 4 red onion, finely diced 2 leeks, finely sliced 1 celery view details

Minted Lamb Loin Chops - Recipe - The Meat Barn Warrnambool

MINTED LAMB LOIN CHOPS

  Ingredients / serves 4 8 lamb loin chops 1 tbsp olive oil 1 tbsp very finely chopped mint 4 view details

Pesto Stuffed Chicken Breasts Recipe - The Meat Barn Warrnambool

STUFFED CHICKEN BREASTS WITH PESTO

  Preparation Time: 10 minutes Cooking Time: 20 minutes Ingredients (serves 4) 1 small onion, chopped 2 slices leg ham, chopped 1 view details

Sticky Orange Drumsticks Recipe - The Meat Barn Warrnambool

STICKY ORANGE DRUMSTICKS

Sticky and sweet, these drumsticks are always a favourite with the kids and great cold for picnics.

Pork Rack Roast - The Meat Barn Warrnambool

PORK RACK ROAST

A delicious pork roast is the perfect winter warmer, but our salsa verde adds some zing in warmer months.

Vietnamese Beef Glass Noodle Salad

Vietnamese Beef and Glass Noodle Salad

Pan-frying the beef strips in two or three batches helps to the beef strips brown well, the beef will look good and taste great. Toss the ingredients together just before serving