Enjoy our collection of seasonal recipes
Get creative in your kitchen with our range of delicious products and our great collection of seasonal recipes.
From traditional cuts of meat to marinated extravagances, tantalise your tastebuds and bring the family together with one of the following recipes.
- All
- Beef
- Chicken
- Lamb
- Pork
HONEY GLAZED ROAST BEEF WITH CORN AND POTATO MASH
Serves: 6 Preparation time: 20 minutes Cooking time: 60 minutes Ingredients 1½ kg piece rib eye/scotch fillet 1 tbsp view details
QUICK BEEF, TOMATO AND MUSHROOM BRAISE
Serves: 6 Preparation time: 10 minutes Cooking time: 30 minutes Ingredients 1 kg round or topside steak 1 onion, view details
BEEF, TOMATO AND OLIVE CASSEROLE
Serves: 6 Preparation time: 20 minutes Cooking time: 120 minutes Ingredients 1 kg chuck or boneless shin/gravy beef 1 view details
Whole roasted chicken soup
Ingredients: 1 tablespoon olive oil 2 onions finely diced 3 medium carrots grated 3 springs fresh thyme ½ celery view details
Slow roasted pulled lamb with orange and mint couscous and balsamic glaze
Ingredients: Slow cooked lamb leg 2 tablespoons olive oil 1.5-1.7kg bone-in lamb Leg 1 carrot, coarsely chopped 1 celery view details
ROAST LAMB RUMP WITH HARISSA AND A COUSCOUS SALAD
Serves: 4 Preparation time: 15 minutes Cooking time: 25 minutes Ingredients 4 lamb rumps (about 160g-180g each) 2 cloves view details
